fine dining experience

Edgewater Restaurant Lunch Menu

We believe that the experience of sharing a meal should be absolutely memorable.

Wine List

Casi Dulce

$29.99

Incendio 2020

$37.99

Suave 2020

$37.99

Rosita

$29.99

Delicado

$28.99

Luz del Sol 2020

$30.99

Shareable Appetizers​

HOUSEMADE DIPS

$9.95
Served with crudites and pita chips choose one:
LEBNEHI WITH ZA ATAR
creamy yogurt with za'atar spice and garlic
HUMUS
Chickpea puree, tahini, lemon and olive oil Creamy Yogurt with za’atar spice and garlic
MUHAMMARA
Walnuts, Red bell peppers, pomegranate molasses, breadcrumbs, sumac, spices and garlic
BABAGANOUSH
Smoke Eggplant blended with tahini, garlic, olive oil, lemon juice and salt “
CACİK
Greek yogurt, cucumber, dill and garlic

LAMB BAKLAVA

$9.00
Kataifi, shredded lamp shank, honey saffron aioli, pistachio

PACANGA BOREK

$12.00
Fried phyllo dough filled with pastrami, red bell pepper and mozzarella cheese

GRILLED OCTOPUS

$26.00
Sauteed diced potatoes and Turkish sucuk

FALAFEL BITES

$16.00
Fired 3 pieces of falafel served on a warm humus bed

CALAMARI WITH FRIED PICKLED PEPPERS

$19.00
Served with Tartar sauce

TRUFFLE PARMESAN FRENCH FRIES

$12.00

Fresh Salads

REBECCA SALAD

$14.95
Mixed green, cucumber, red pepper, carrots, shaved fennel with truffle dressing

BURRATA SALAD

$14.95
Burrata, frozen shaved tomato, baby arugula with balsamic glaze and leman zest

GREEK SALAD

$14.95
Chopped tomatoes, cucumber, red onions, green peppers, romaine lettuce with virgin olive oil and lemon and topped with feta cheese and kalamata olives

BEET ROOT NAPOLEON

$14.95
Beets, herb goat cheese, roasted walnuts and balsamic glaze

Fresh Soups

RED LENTIL SOUP

$8.00

Amazing Entrees

CHICKEN SHISH KEBAB

$17.95
Chicken breast marinated in yogurt, olive oil, lemon, garlic and spices served with rice and seasonal veggies

LAMB SHISH KEBAB

$19.95
Skewered and grilled cubes of lamb meat. Served with rice and seasonal veggies

TURKISH MEAT BALLS (KOFTE)

$18.95
Ground meat with Turkish spices. Served with rice and seasonal veggies

REBECCA'S CHICKEN SPECIAL

$28.95
Chicken cornish hen served with roasted patotoes with haricots verts and wild mushrooms and chicken jus

HUNKAR FILET MIGNON

$29.95
Grilled tender filet mignon served with creamy eggplant mousse, grilled tri-colored mini peppers abd cherry tomatoes served with demi-glaze sauce

GRILLED BRANZINO

Freshly grilled branzino served with sautèed seasonal vegetables

GRILLED SALMON

$29.95
Served with seasonal vegetables and Mediterranean style citrus herb garlic sauce

SHRIMP CASSEROLE

$29.95
Jumbo shrimp, garlic tomato sauce, portobello and shiitake mushrooms, fresh herbs topped with mozzarella cheese served with basmati rice

MANTI

$22.00
Turkish dumplings served with creamy yogurt and hot Turkish spiced butter

VEGETABLE ZOODLES

$22.00
Spiralized yellow squash and green zucchini zoodles sautéed with cherry tomatoes, spinach, onions, and garlic topped with salsa brava, pesto, and Parmesan cheese

Sweet Endings

FRUIT PLATTER

$16.00
Seasonal fruits

SORBET

$8.00
2 Scoops of choice strawberry or vanilla

PARFAIT

$12.00
Vanilla greek yogurt parfait brulee served with berries

CHOCOLATE LAVA CAKE

$12.00
Molten chocolate cake served with vanilla ice cream

BAKLAVA

$12.00
Served with honey kaymak and pistachios

Hot Beverages

HOT TEAS

$4.00

Turkish Black Tea

English Breakfast Tea

Peppermint Tea

Chamomile Tea

Green Tea Decaf


Menu Information
Turkish Coffee Double Espresso Americano Latte Cappuccino

COFFEE SELECTION

$5.00

Turkish Coffee

Double Espresso

Americano

Latte

Cappuccino


We have wine but also you can BYOB.

Rebecca's believes that the experience of sharing a meal should be absolutely memorable.

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Reservation

Walk-ins and same day reservations are welcome. For the best experience reservations are highly recommended.

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