Chicken breast marinated in yogurt, olive oil, lemon, garlic and spices served with rice and seasonal veggies

Skewered and grilled cubes of lamb meat. Served with rice and seasonal veggies

Ground meat with Turkish spices. Served with rice and seasonal veggies

Chicken cornish hen served with roasted patotoes with haricots verts and wild mushrooms and chicken jus

Grilled tender filet mignon served with creamy eggplant mousse, grilled tri-colored mini peppers abd cherry tomatoes served with demi-glaze sauce

Freshly grilled branzino served with sautèed seasonal vegetables

Served with seasonal vegetables and Mediterranean style citrus herb garlic sauce

Jumbo shrimp, garlic tomato sauce, portobello and shiitake mushrooms, fresh herbs topped with mozzarella cheese served with basmati rice

Turkish dumplings served with creamy yogurt and hot Turkish spiced butter

Spiralized yellow squash and green zucchini zoodles sautéed with cherry tomatoes, spinach, onions, and garlic topped with salsa brava, pesto, and Parmesan cheese